Vietnamese iced coffee, three ways
Strong coffee over ice with condensed milk — the original, a hazelnut one, and a pink one. Three lines on a tea menu, and they earn their place.
Everything this counter pours, and everything it bakes, on one board on Sangamon Street.
The board below
Section by section
Brown sugar, cheese foam, fresh fruit and matcha — and bread, wings, breakfast pastry and two cakes for dogs. Every section the account holds, in the order it holds them.
67 items
Bread
10 items
Visit
One counter, two brands: the pizza oven shares this address with the tea bar.
Open now
159 North Sangamon Street
Chicago, Illinois
From the tea bar
Notes from the counter
Mochi donuts by the box
Four mochi-dough lines, sold as boxes rather than singles — and the reason the six is the one most people leave with.
The series, explained: milk tea, chizu, brown sugar, latte
The boba menu is organised into series rather than one long drink list. Here is what each one means.